"Food, Microbiota and Immunity"

Monday June 08 2020 - Thursday June 11 2020

Prague, Czech Republic


This unique international conference is planned as a small event promoting discussions, networking and transfer of knowledge to a new generation of scientists.

The conference is as part of Strategy of Czech Academy of Sciences AV21: “Foods for the Future” in cooperation with Czech Immunological Society and immunological foundation Homunculus. Apart from the lectures covering several major links between the immune system, food and microbiota, you can look forward to a poster session, panel discussions and informal social events to facilitate the transfer of scientific ideas. The conference will be followed by Summer School (12th-14th June) for early-career researchers, offering hands-on training and helpful advice from experts in the field.

The registration is now open and you will find further information at https://fmi2020.eu .

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